Eight (8) buns ready for grilling. Nothing can take the place of a bun for burgers or a deli sandwich. No more lettuce wraps around that perfectly cooked juicy hamburger or chicken. A low-carb and fat-free bun that tastes fantastic is finally a reality. Have you ever heard of a bun having more fiber than any other nutrient? The only thing greater than being low-carb is the flavor. Made from scratch, all-natural, baked to perfection and ready for your BBQ. So yummy—hot, toasted or right out of the bag!
INGREDIENTS: WiO Smart Flour, Water, Milk, Eggs, WiO Smart & Sweet® (Tagatose, Soluble Fiber, Erythritol, Stevia), Vegetable Shortening, Dough Conditioner, Yeast, Salt, WiO Fat Blocker® (Chiral hydrophilic polysaccharide plant extract), Natural Preservative: Acetic acid (bacterial fermented vinegar concentrate), Lactic acid (milk acid concentrate), WiO Macro Carbohydrate Enzyme Inhibitor® (Cissus veldt grape extract). Processed on equipment that also packages products that may contain eggs, nuts, milk, wheat.
NUTRITION FACTS WITHOUT DIGESTIBILITY CORRECTED: Serving size 1 Bun. Servings per Bag: 8. Amount per Serving: Calories 190, Fat Cal. 32, Total Fat 3.5g (4% DV), Saturated Fat 1g (5% DV), Trans Fat 0g (0% DV), Cholesterol 20mg (7% DV), Sodium 290mg (13% DV), Total Carbs. 32g (12% DV), Dietary Fiber 4g (14% DV), Sugars 1g, Protein 6g. Percent Daily Values are based on a 2,000 calorie diet.












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